How to Make a Moist Thanksgiving Turkey – CHOW.com

by admin on March 7, 2010

Thanksgiving dinner is one of the most important dinners in your life and you would like to impress everybody. A moist Turkey makes you the perfect Chef in your table but you need a proven simple recipe. Watch the video and make sure you have tried the recipe a few times before the thanksgiving to ensure a delicious meal to everybody. Hot Tip: Use a meat thermometer to be sure that your Turkey is at the perfect stage before taking it out from your oven.

recipe: www.chow.com CHOW Associate Editor Roxanne Webber demonstrates the wrongs and rights of Thanksgiving turkey. She suggests that you give yourself plenty of time for the bird to defrost (at least three days for a 15-pound turkey), and that, while roasting, you check the temperature regularly with a meat thermometer.

{ 25 comments… read them below or add one }

ChickenFlavorGrudge March 6, 2010 at 12:45 pm

If you think that girl is hot, then your doing it all wrong.

MrSmashface March 6, 2010 at 12:53 pm

Tehe, Thanksgiving? trust the Americans to have a holiday centred around food consumption

flyingidiot357 March 6, 2010 at 1:50 pm

EVERYTHING IS TERRIBLE!!!!

TanJianWei92 March 6, 2010 at 2:29 pm

it still look hard, i prefer this method >> watch?v=XaXaLiHzlaE

max26620 March 6, 2010 at 2:49 pm

She is sooo hot !

thedetective22 March 6, 2010 at 2:58 pm

lawl u faggy

kidcooker March 6, 2010 at 3:53 pm

THS BITCH IS DOING IT WRONG FUCK OFF!

Esmasanchez March 6, 2010 at 4:42 pm

Having Trouble With your Turkey? U might want to boil the turley with water and your best spices for an hour. Then get it out and put it in the Oven for an additional 1 1/2., This will help your turkey cook Faster.

UKfangs March 6, 2010 at 5:16 pm

@asdfghk123
people who don’t have turkeys running around in their backyard.

ghuegel March 6, 2010 at 5:47 pm

I don’t get it… the most important thing to do is to brine it… how’d they miss that?

ncfwhitetigress March 6, 2010 at 6:37 pm

i know they should be chilled in my opinion

skillzombie6 March 6, 2010 at 7:18 pm

haha woops i just leave it out for one day :P

canijustwatch March 6, 2010 at 7:59 pm

Canadian Thanksgiving yes, but American Thanksgiving is coming up next week.

nephildevil March 6, 2010 at 8:56 pm

wants to buy a turkey :p coz of those damn americans w/their thanksgiving vids on youtube

asdfghk123 March 6, 2010 at 9:33 pm

who buys a frozen turkey?!

RoulinBrooks March 6, 2010 at 9:58 pm

American Thanksgiving is five or six weeks later than Canadian Thanksgiving.

LAURAlikesfruit March 6, 2010 at 10:01 pm

chow tips make me hungry.

pauLLLde March 6, 2010 at 10:07 pm

Everytime im hearing Thanksgiving i have to think about the king of queens sequence, that was great!

NianaNarcotics March 6, 2010 at 10:20 pm

@ellichan i like that idea.. high five!

teokiatuan2 March 6, 2010 at 10:23 pm

she shakes her head all wrong

pdblouin33 March 6, 2010 at 10:59 pm

Lol wow…a little late?
Thanksgiving was a month ago.
Way to go, Chow.

TOstevo March 6, 2010 at 11:16 pm

If you keep posting videos with annoying catch phrases, you’re doing it all wrong.

CurryCurry March 7, 2010 at 12:08 am

what, a cute girl in a video with moist in the title and no clever comments?
what is going on :O

betocoyote16 March 7, 2010 at 1:06 am

at what point do you stuff it? that’s that best part about turkey stuffing!..

Kofz168 March 7, 2010 at 1:57 am

it still came out lookin dry~
need a longer and more thorough recipe :(

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